Chardonnay

Deep golden yellow in color, it expresses an intense, spicy nose of banana and nutmeg, peach and white flowers; the sip is long and full, with an aftertaste of spices and freshly baked bread.

12,40

Additional information

Name

DOC COLLIO

Variety

Chardonnay 100%

Area of origin

Province of Gorizia

Harvest

Manual

alcohol content

13% VOL

recommended consumption

Serving temperature: 10 ° -12 ° C.

features

Intense golden yellow in color, the olfactory impact is of good intensity, characterized by hints of peach and white flowers. Fresh on the palate and with good persistence.

Pairings

It goes well with delicate first and second courses, to be dared also with white meats.

winemaking

After the crushing-destemming, a soft and long pressing is carried out, then proceeds with the cold static decantation of the must. Then, with the help of selected yeasts, the must is fermented for two weeks at a controlled temperature of 17-18 °. Six months of aging in steel tanks follow, during which periodic batonage operations are carried out on the fine lees. In spring, following the filtration, the wine is bottled and after a month the wine is put on sale.

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